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2.
COMPOSITION / INFORMATION ON INGREDIENTS
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Hazardous
ingredients according to Directive 67/548/CEE:
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Chemial
Name:
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CEE
Nbr. Conc.%: Symbol: R-Phrases:
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Diethylene glycol
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203-872-2
5
Xn 22 |
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3.
HAZARD IDENTIFICATION
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According
to Directive 99/45/EC, the preparation is not classified as dangerous.
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The
threshold limit values mentioned in section 8 shall be respected.
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4.
FIRST AID MEASURES
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General:
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In all
cases of doubt, when symptoms persist, seek medical attention.
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Inhalation:
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No adverse effect anticipated by this route of exposure. If
symtoms dhow up, remove to fresh air. |
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Eye
contact:
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Rinse immediately with plenty of water for at least 10 minutes.
If irritation persists, seek medical advice. |
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Skin
contact:
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Remove contaminated clothing. Wash affected skin with soap and
plenty of water. Do not use solvents or thinners. |
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Ingestion:
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If accidentally swallowed, rinse the mouth with water and
obtain immediate medical attention. Keep at rest. |
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Do not induce vomiting. |
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5.
FIRE FIGHTING MEASURES
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Extinguishing
media:
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Recommended:
Foam (alcohol resistant) - powder - carbon dioxide - water spray. |
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Not to be
used:
Water jet. |
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Recommendation:
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Cool down closed containers near the fire with water spray. |
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A fire may produce dense smoke and harmful decomposition products.
Fire-fighters should therefore |
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wear self-contained breathing apparatus appropriate for chemical
fires. |
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Do not allow run-off from fire-fighting to enter drains or
watercourses. |
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6.
ACCIDENTAL
RELEASE MEASURES
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Personal
related precautionary measures:
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See section 8: Personal protective equipment. |
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Spillage
control:
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Do not allow the preparation to enter drains or water courses. |
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contain with suitable absorbent material. Scoop into maked containers
for disposal as chemical waste according to |
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local regulations (see section 13). Clean small residuces with water
and a detergent. |
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Avoid use of solvents. |
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Environmental
protection:
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If the preparation contaminates the sewage system, watercourses or
groundwater tables, inform competent authorities |
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in with local regulations. |
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7.
HANDLING AND STORAGE
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Handling:
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handle in accordance with good industrial hygiene practice and any
legal requirements. |
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Storage:
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Store secure from frost in a dry area with adequate ventilation, away
from sources of heat and direct sunlight. |
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Ideal range of storage temperature: 10 - 30℃. |
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Always store the preparation in containers made of material equivalent
to the original packing material. |
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8.
EXPOSURE CONTROLS / PERSONAL PROTECTION
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Ingredients
with exposure limits:
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Chemical
Name:
EEC-Nbr.
TLV(ppm)
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Diethylene
glycol
203-872-2 10 |
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Engineering
measures:
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| Provide
adequate local exhaust ventilation at the workplace and good general
extration. |
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Personal
protective equipment:
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Inhalation:
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| In
case of solvent vapor concentration above the TLV, wear appropriate
breathing apparatus. |
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| Hand
protection: |
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| Wear
appropriate, chemical resistant gloves. Barrier creams may help to
protect exposed areas of skin. |
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| Eye
protection: |
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| Use
safety eyewear designed to protect against splash of liquids. |
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| Others: |
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| Wear
appropriate working clothes. |
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9.
PHYSICAL AND CHEMICAL PROPERTIES
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| Physical
state:
liquid |
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| Color:
Yellow, Magenta,Cyan,Black,L.Cyan,
L.Magenta, L. Black, Light Light Black |
| Odour:
weak |
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| Viscosity:
2 -
5mPa.s
23℃
Brookfield |
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| Specific
gravity:
1.00 - 1.10g/㎤
23℃ |
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| Apparent
specipic gravity: n/a |
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| Melting
point:
n/a |
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| Boling
point / range:
100 - 245℃ |
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| Flash
point:
not combustible |
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9.
PHYSICAL AND CHEMICAL PROPERTIES (continued)
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| Autoignition
temperature:
n/a |
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| Vapor
pressure:
23 mbr
20℃ |
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| Lower
explosion level:
n/a |
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| Upper
explosion level:
n/a |
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| solubility
in water:
micible |
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| pH-value
(undiluted product): 8.0 -
10.0 |
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10.
STABILITY AND REACTIVITY
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| Stability: |
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| Stable
under recommended storage and handling conditions (see section 7). |
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| Incompatibility: |
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| None
known under normal use conditions. |
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| Polymerisation: |
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| Under
normal conditions of storage and use no hazardous polymerisation will
occur. |
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| Hazardous
decomposition or byproducts: |
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In case of fire, carbon and nitrogen oxide are the main combustion
gases. |
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11.
TOXICOLOGICAL INFORMATION
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| There
is no experimentally determined data available on the preparation
itself. |
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| No
known adverse health effects for the preparation if workers comply
with good industrial hygiene practice. |
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12.
ECOLOGICAL INFORMATION
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| There
is no experimentally determined data available on the preparation
itself. |
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| Neither
the preparation nor its waste should be allowed to enter drains or
watercourses. |
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13.
DISPOSAL CONSIDERATIONS
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| Waste
material must be disposed of in accordance with local, state and
federal regulations. |
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| Where
ever possible reuse or recycle empty containers. Otherwise they have
to be disposed of in the same |
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as the waste material. |
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14.
TRANSPORT INFORMATION
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| The
preparation is not classified hazardous regarding international
trasport regulations. |
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15.
REGULATORY INFORMATION
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| According
to Directive 99/45/EC, the preparation is not regulated. |
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16.OTHER
INFORMATION
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| Full
text of R-Phrases listed in section 2: |
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R22
Harmful if swallowed. |
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| Abbreviations: |
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n/a= non applicable |
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n/d= non determined |
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| This
MSDS is based on our present knowledge regarding the risks and safty
measures to be observed for this chemical |
| preparation.
It cannot be considered as a guarantee for the product's performance
with regard to the intended use |
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in section 1. The preparation shall not be used for other
purposes without the written consent of the |
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It is the user's responsibility to take all the measures necessary in
order to comply with local rules and |
| regulations
regarding storage, handling and disposal of chemical preparations. |
